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How pistachios pack a powerful punch in the journey to a healthier weight
With their naturally sweet-and-salty taste and chewy, satisfying consistency, pistachio nuts just may be the ideal snack. But these tasty little mo...
Unusual superfood: Caraway seeds and their surprising health benefits
With a refreshing, licorice-like taste, caraway seeds are perhaps best known for imparting their distinctive flavor to rye bread and cheeses.  But ...
Enhance workouts and speed recovery with this tasty tropical drink
When choosing a thirst-quenching summer beverage, more and more people opt for coconut water.  Whether you're feeling mildly parched, seriously th...
Walk on the mild side: Onion’s gentler “cousins” offer potent health benefits
Featuring bold flavors, mouth-watering aromas, and a “deep bench” of nutrients and antioxidants, onion and garlic are valued by cooks for their ab...
How a pair of healthy fats can slash inflammation and boost heart and brain health
For many people, the word "fat" carries extremely negative connotations.  Whether it occurs in the diet or exists on the body, fat is considered a...
Glorious garlic: How this pungent bulb protects your heart and more
Where would we be without garlic?  This flavorful little bulb - revered by gourmet chefs and home cooks alike - imparts its distinctive taste and ...
Discover the “star” power of star fruit – how this emerging superfruit boosts health in 3 different ways
With a texture that manages to be both crunchy and juicy and a refreshing taste that ranges from mildly sour to pleasantly sweet, star fruit has a...
3 compelling reasons to “go bananas”
Let’s face it - bananas are such a familiar, commonplace food that they are sometimes taken for granted.  For example, they don’t receive nearly th...
“Oat-standing” benefits: how oatmeal promotes optimal health and supports immunity
There’s no denying the appeal of a steaming bowl of oatmeal on a frigid winter morning – and its ability to provide energy, sustenance and warmth. ...
4 evidence-based health benefits of eating pistachios
Pistachio nuts, which are “cousins” to cashew nuts, feature a similar, sweetish flavor.  Although pistachio shells are traditionally dyed red, this...
“Unpeel” the benefits of onions – 3 ways these flavorful bulbs promote health
If there is one dietary recommendation on which both mainstream and integrative doctors can agree, it’s that “eating the rainbow” (consuming a diet...
Apples fight disease in 3 different ways
Autumn brings brisk days, blue skies, bright sunshine and blazing displays of colored foliage.  And, nothing encapsulates the taste of this beautif...

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